Onion Chicken Baked Rice

Ingredients

Butter - 2tbsp

Onion - 1pc (chopped)

Garlic - 3 pips (peeled and chopped)

Chicken thighs (deboned and cut into small pieces) - 2pcs or chicken whole leg 1 pc

Rice - 200g (or 1 1/2 cups) - washed and drained

Boiling Water - 350ml

Seasoning

Salt - 1tsp

Black pepper - 1tsp

Method

1. Use non stick pan, heat up butter , stir fry onion and garlic, add in chicken and rice. stir fry until rice turns into transparent , use medium heat.

2. Put rice mixture into a baking tray, add in boiling water, seasoning and mix well.

3. Cover the baking tray with aluminium foil (see picture below).

4. Pre-heated oven at 180 C.

5. Put baking tray into oven and bake for 20minutes at 180 C.

6. Leave it in the oven for another 20 minutes before removing.

7. Remove the baking tray and serve.

Note : You can change chicken to other type of meat.