Easy Pan Cake

Ingredients :

Flour – 90 g
Baking powder – 1 teaspoon
salt – a pinch
sugar – 1 tablespoons
Egg  -1pc
Fresh Milk -100ml
Olive oil - 1 tbsp

Method:

1. Mix dry ingredients above in a bowl. Make a well.
2. Add in beated egg, mix and beat well.
3.Add milk ,  oil , mix or whisk the batter until there are no lumps, leave for 30 minutes or until bubles form on the surface.
4. Use a non-stick pan and fry. Do not use any oil.
5.Pour a huge tablespoon and leave for a while until bubbles burst and form tiny holes. Flip over and brown the other side.
6.Serve pancakes with a dollop of butter and maple syrup, or you can add cheese during fry.

note : this can made about 10 pancakes, just double up the ingredients if wish to make more.